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Pranabendu Mitra
Editor in chief
Department of Food and Nutrition
University of Wisconsin Stout
USA
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Herbert W. Ockerman
Professor of Animal Sciences
College of Food, Agric. and Env. Sci.and OARDC
The Ohio State University
USA
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Suresh Sutariya
Product Development Technologist
Wells Enterprises, INC
USA
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Muhammed Shafeekh Muyyarikkandy
Nutritional Biochemistry and Metabolism
University of Maryland
USA
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Hongcai Zhang
Lecturer
College of Food Science and Technology
Shanghai Ocean University
China
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Man Li
Associate professor
Department of Food Science and Engineering
Qingdao Agricultural University
China
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Jianming Zhang
Research assistant
Institute of Food Science
Zhejiang Academy of Agricultural Sciences
China
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Wu-Yang Huang
Professor
Institute of Agro-Product Processing
Jiangsu Academy of Agricultural Sciences
China
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Amparo Gamero Lluna
Postdoctoral Researcher
Institute of Agrochemistry and Food Technology of the Spanish Research Council (IATA-CSIC)
Spain
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Prof. M. Aoemit Acenal
University of Cukurova
Department of Food Engineering
Turkery
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Franco Pedreschi P
Professor
Pontificia Universidad Católica de Chile
Department of Chemical Engineering and Bioprocesses
Chile
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Mohammad Aboonajmi
Associate Professor
Department of Agrotechnology
College of Abouraihan
University of Tehran
Iran
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Ebru Yaaza Kafkas
Faculty of Agriculture,
Department of Horticulture
University of Çukurova
Turkey
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Johanna Beckmann
Nutritional Scientist
University of Vienna
Austria
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Subrota Hati
Assistant Professor
Dairy Microbiology Department
Anand Agricultural University
India
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Okan Ozkaya
Postharvest Specialist of Horticultural Crops
Horticulture Department
Cukurova University
Turkey
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Eleni Tsantili
Professor
Director of Pomology and Viticulture Section Lab of Pomology
Department of Crop Science
Agricultural University of Athens
Greece
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Wai Mun Loke
Managing Director & Chief Scientific Officer
Innovprof
Adjunct Lecturer
Nanyang Polytechnic
School of Chemical & Life Sciences
Singapore
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Muhammad Salman
Assistant Professor
Department of Microbiology & Biotechnology
Abasyn University Peshawar
Pakistan
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Hamed Ghafari Farsani
Faculty of Natural Resources
Department of Fisheries
Urmia University
Iran
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Martha Elisa Ferreira de Almeida
Adjunct Teacher
Institute of Biological and Health Sciences
Federal University of Viçosa
Rio Paranaíba Campus
Brazil
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Mudasir Ahmad Malik
Senior Research Fellow
Department of Food Engineering and Technology
Sliet Longowal Sangrur
India
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Jaime Ruiz Tovar
General and Digestive Surgeon
University Hospital Rey Juan Carlos
Professor
Surgery at Universidad Rey Juan Carlos
Secretary
Surgical Infections Section of the Spanish Surgical Society
Head
Bariatric Surgery section of the ERAS-Spain group
Spain
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K Kavitha
UGC-Dr. D.S. Kothari postdoctoral fellow
Microbiology department
Periyar University
India
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Mahendra Pal
Ex-Professor
Veterinary Public Health
Addis Ababa University
Ethiopia &
Founder of Narayan Consultancy of Veterinary Public Health and Microbiology
India
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Jalaluddin Mohammad Ashraf
Assistant Professor
Department of Clinical Biochemistry
College of Applied Medical Sciences
Jazan University
Saudi Arabia
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Yimer Mihretie
Lecturer & Researcher
Food Science and Nutrition Department
Jigjiga University
Laboratory Coordinator
College of Dryland Agriculture
Jigjiga University
Ethiopia
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Emanuele Rinninella
Medical Doctor
Clinical Nutritionist
Fondazione Policlinico Universitario Agostino Gemelli
Italy
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Mahmoud Koushesh Saba
Associate Professor of postharvest biology
Department of Horticultural Science
University of Kurdistan
Iran
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Alessia Giannetto
Researcher
Department of Chemical, Biological, Pharmaceutical and Environmental Sciences
University of Messina
Italy
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Mohammed T.M Sabbah
Assistant Professor
Faculty of Agriculture and Veterinary Medicine
Department of Nutrition & Food Technology
An-Najah National University
Palestine
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Turkan Mutlu Keceli
Associate Professor
Faculty of Agriculture
Cukurova University
Turkey
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Wilman Ismael Carrillo Teran
Professor
Researcher
Faculty of Science and Engineering in Food
Technical University of Ambato Avda
Ecuador
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Ruben Dominguez
Researcher
Laboratory Analyst specializing in Chromatography and Mass Spectrometry
Project Management Department
The Meat Technology Centre
Spain
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Maria de la Luz Reyes Vega
Researcher
Food Biotechnology
Autonomous University of Queretaro
Mexico
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Jose Agustin Tapia Hernandez
Professor
Department of Research and Postgraduate in Food (DIPA)
University of Sonora
Mexico
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John Giannikakis
Researcher
Agricultural University of Athens
Greece
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